{"title":"Rock Oolong Tea","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eProduced in the cliffs and surrounding areas of the Wuyi Mountains (Fujian), rock oolongs (YanCha) are among the most complex teas available. The rocky terroir, controlled roasting, and ancient cultivars are all evident in the cup.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne can find notes of roast, minerality, and fruitiness with a lasting aftertaste. With YanCha, one finds what is called the \"rhythm of the rocks\" (YanYun): a unique sensation of mineral freshness and successive transformations in the mouth, throat, and stomach.\u003c\/p\u003e","products":[{"product_id":"2025-shiru-yancha","title":"Lait de Pierre","description":"\u003cstyle\u003e\n  .tea-details {\n      border-bottom: 1px solid #ddd;\n      padding: 10px 0;\n      margin: 0;\n  }\n\n  .tea-details summary {\n      font-weight: 600;\n      cursor: pointer;\n      letter-spacing: 0.05em;\n      list-style: none;\n      display: block;\n  }\n\n  .tea-details summary::-webkit-details-marker {\n      display: none;\n  }\n\n  .tea-graph {\n      width: 100%;\n      display: block;\n      margin-bottom: 24px;\n  }\n  \u003c\/style\u003e\n\u003cdetails class=\"tea-details\" open=\"\"\u003e\n\u003csummary\u003e\u003cimg\u003e\u003cimg\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1001\/7734\/6885\/files\/2026_04_24_Stone_MilkWeb_graph_10x_2bc329f5-d63c-46b0-a39f-b804219f9710.png?v=1779314362\" alt=\"\"\u003e\u003cbr\u003eDETAILED TASTING NOTES\u003c\/summary\u003e\n\u003cp\u003eDry leaves aroma: almond chocolate, Yunnan rose cakes, wood oven\u003cbr\u003eWet leaves aroma: wet stones, spring flowers, dried prunes\u003cbr\u003eTexture: thick, coating, oily\u003cbr\u003eTaste: burnt caramel, roses, incense, dry wood\u003cbr\u003eMouthfeel: dry then juicy and sweet, strong mineral rhythm (YanYun), long, very vaporous and floral\u003cbr\u003eEmpty cup aroma: rose water\u003cbr\u003eAftertaste: pomelo\u003cbr\u003eSensation: warm, invigorating\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"tea-details\" open=\"\"\u003e\n\u003csummary\u003eKEY INFO\u003c\/summary\u003e\n\u003cp\u003eCategory: Rock Wulong Tea\u003cbr\u003eOriginal name: 石乳\u003cbr\u003eHarvest: April 2025\u003cbr\u003eOrigin: Buddha Rock (FoGuoYan), WuYi Mountains, Nanping Municipality, Fujian, China\u003cbr\u003eCultivar: ShiRu (Stone Milk)\u003cbr\u003eAltitude: 400m\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"tea-details\" open=\"\"\u003e\n\u003csummary\u003eEFIM'S COMMENTS\u003c\/summary\u003e\n\u003cp\u003eThe finish of this tea is insane. It keeps calling for the next sip.\u003c\/p\u003e\n\n\u003cp\u003eIf you have the opportunity to go to China, I highly recommend visiting the Wuyi scenic area, where this tea comes from. It is undoubtedly one of the most beautiful tea producing regions I have ever visited.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"tea-details\" open=\"\"\u003e\n\u003csummary\u003eBREWING TIPS\u003c\/summary\u003e\n\u003cp\u003eGongFu Infusion:\u003cbr\u003e100°C\u003cbr\u003e7g \/100ml\u003cbr\u003e1st infusion: 15sec, subsequent: +5sec\/infusion\u003cbr\u003e8 infusions\u003cbr\u003e\u003cbr\u003eWe found this tea forgiving. Here, water quality matters more than infusion precision.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"tea-details\" open=\"\"\u003e\n\u003csummary\u003eTEA ORIGIN\u003cbr\u003e\u003c\/summary\u003e\n\u003cp\u003eOur Stone Milk comes from Buddha Rock (FoGuoYan), one of the famous cliffs in the core production area (ZhengYan) of the WuYi Mountains in Fujian. The soil is composed of volcanic rock and red clay, which provides mineral-rich, well-drained land naturally shaded by the cliff walls. This is what gives quality cliff wulongs their thickness, their mineral mouthfeel, and that prolonged finish called rock rhythm (YanYun).\u003c\/p\u003e\n\n\u003cp\u003eThe leaves were then processed by a family who has been working with tea in WuYi for generations, with a production manager boasting 30 years of experience in red (black) teas and cliff wulongs. We found them by happy chance: one of the family members contacted us to develop their tea network, without knowing that we were building ours. We tasted their teas, we liked them, and the rest followed naturally.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"tea-details\" open=\"\"\u003e\n\u003csummary\u003ePRODUCTION SPECIFICITIES\u003cbr\u003e\u003c\/summary\u003e\n\u003cp\u003eMedium roast: 2 passes at 120-130°C, 10-16 hours per pass.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Tea Drunk Monkeys","offers":[{"title":"Small pouch - 30g  |  19.9 € (0.66 €\/g)","offer_id":58014830756165,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Sample - 7g | 5.5 € (0.79 €\/g)","offer_id":58014830788933,"sku":null,"price":5.5,"currency_code":"EUR","in_stock":true},{"title":"Large pouch - 100g | 54.9 € (0.55 €\/g)","offer_id":58014830821701,"sku":null,"price":54.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1001\/7734\/6885\/files\/DSC04565-2.jpg?v=1780479638"},{"product_id":"2025-laocong-shuixian-yancha","title":"Vieil homme narcissique","description":"\u003cstyle\u003e\n.tea-details {\nborder-bottom: 1px solid #ddd;\npadding: 10px 0;\nmargin: 0;\n}\n\n.tea-details summary {\nfont-weight: 600;\ncursor: pointer;\nletter-spacing: 0.05em;\nlist-style: none;\ndisplay: block;\n}\n\n.tea-details summary::-webkit-details-marker {\ndisplay: none;\n}\n\n.tea-details p {\nmargin: 12px 0 0;\nline-height: 1.7;\n}\n\n.tea-graph {\nwidth: 100%;\ndisplay: block;\nmargin-bottom: 24px;\n}\n\u003c\/style\u003e\n\u003cdetails open=\"\" class=\"tea-details\"\u003e\n\u003csummary\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1001\/7734\/6885\/files\/2026_04_24_Old_NarcissistWeb_graph_10x_5fd5d80b-7739-4a60-9112-719903f19921.png?v=1779314670\"\u003e\u003cbr\u003eDETAILED TASTING NOTES\u003c\/summary\u003e\n\u003cp\u003eScent of dry leaves: sweet flowers, caramelized blackcurrant pie crust, fireplace\u003cbr\u003eScent of wet leaves: raw wood, toasted almonds\u003cbr\u003eTexture: thick, mineral-chalky\u003cbr\u003eTaste: toasted almonds, cocoa beans, cherry jam, bania, clay\u003cbr\u003eMouthfeel: mineral and thirst-quenching, long huigan (returning sweetness), active transformation\u003cbr\u003eScent of empty cup: caramel stroopwafel\u003cbr\u003eAftertaste: toasted almonds and banana peel\u003cbr\u003eBody sensation: clear, calm, energetic\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails open=\"\" class=\"tea-details\"\u003e\n\u003csummary\u003eKEY INFO\u003c\/summary\u003e\n\u003cp\u003eCategory: Rock Wulong Tea\u003cbr\u003eOriginal name: 老枞水仙\u003cbr\u003eHarvest: April 2025\u003cbr\u003eOrigin: Xingcun, WuYiShan, Nanping Municipality, Fujian, China\u003cbr\u003eCultivar: Shui Xian (Narcissus)\u003cbr\u003eAltitude: 400m\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails open=\"\" class=\"tea-details\"\u003e\n\u003csummary\u003eEFIM'S COMMENTS\u003c\/summary\u003e\n\u003cp\u003eI'm not really a coffee lover, but I feel that coffee lovers will particularly appreciate the roasted and woody character of Old Narcissist. The sweetness also lingers on the palate for a remarkably long time after drinking it.\u003c\/p\u003e\n\n\u003cp\u003eIf you have the opportunity to go to China, I highly recommend visiting the Wuyi scenic area, where this tea comes from. One of the most beautiful tea producing regions I have ever visited.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails open=\"\" class=\"tea-details\"\u003e\n\u003csummary\u003ePREPARATION TIPS\u003c\/summary\u003e\n\u003cp\u003eGongFu Infusion:\u003cbr\u003e100°C\u003cbr\u003e7g \/100ml\u003cbr\u003e1st infusion: 15sec, subsequent: +5sec\/infusion\u003cbr\u003e8 infusions\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails open=\"\" class=\"tea-details\"\u003e\n\u003csummary\u003eTEA ORIGIN\u003cbr\u003e\u003c\/summary\u003e\n\u003cp\u003eOur Old Narcissist comes from the WuYi Mountains of Fujian. The soil is made up of volcanic rock and red clay, which provides mineral-rich, well-drained soil, naturally shaded by the cliff faces. \u003cmeta charset=\"utf-8\"\u003eThis is what gives quality cliff wulongs their thickness, their mineral mouthfeel, and that prolonged finish called rock rhythm (YanYun). The bushes are about 60 years old, which is considered quite old by local standards, and this is what gives this tea its long huigan (returning sweetness) and \u003cmeta charset=\"utf-8\"\u003eits particularly addictive mineral character.\u003c\/p\u003e\n\n\u003cp\u003eThe tea is grown and fully processed by a family that has been working with tea in WuYi for generations, \u003cmeta charset=\"utf-8\"\u003ewith a production manager with 30 years of experience in red (black) teas and cliff wulongs. \u003cmeta charset=\"utf-8\"\u003eWe found them by a happy coincidence: one of the family members contacted us to develop their tea network, without knowing that we were building ours. We tasted their teas, we liked them, and the rest followed naturally.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails open=\"\" class=\"tea-details\"\u003e\n\u003csummary\u003ePRODUCTION SPECIFICS\u003c\/summary\u003e\n\u003cp\u003eMedium-fired roasting, 4 passes at 120-130°C, 10-16 hours per pass.\u003c\/p\u003e\n\n\u003c\/details\u003e","brand":"Tea Drunk Monkeys","offers":[{"title":"Small pouch - 30g  |  19.9 € (0.66 €\/g)","offer_id":58014830854469,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Sample - 7g | 5.5 € (0.79 €\/g)","offer_id":58014830887237,"sku":null,"price":5.5,"currency_code":"EUR","in_stock":true},{"title":"Large pouch - 100g | 54.9 € (0.55 €\/g)","offer_id":58014830920005,"sku":null,"price":54.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1001\/7734\/6885\/files\/OLDNARCISSIST_777ce747-c08f-41cb-b842-346b0cf9ed73.jpg?v=1780422646"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1001\/7734\/6885\/collections\/DSC04565-2.jpg?v=1781025780","url":"https:\/\/teadrunkmonkeys.com\/en\/collections\/the-wulong-de-rocher.oembed","provider":"Tea Drunk Monkeys","version":"1.0","type":"link"}